Are you someone who’s been interested in putting your own wild protein on the table, but don’t know where to start? Or are you already a hunter, but looking to improve your skills, strategy, and know-how?

You’re in the right place. Welcome to Harvest Your Own!

As an online resource and social community, we’re here to help with the learning curve of harvesting your animal and transforming it into delicious meals to be proud of.

Whether you’re getting your hunter safety course, understanding hunting regulations or hunting draws, figuring out where to hunt, or trying a new cooking technique for your game—we aim to be there every step of the way.

Of course, nothing beats real-life experience, which is why we can direct you toward finding a hunting mentor or connecting with experienced hunters. And if you haven’t yet, check out the Harvest Your Own Podcast, another engaging way to learn more about the field-to-fork experience (and a perfect listen for when you’re out scouting hunting spots!). Host Brad Fenson (one of Alberta’s most avid outdoorsmen) talks to a wide variety of people about their experiences and know-how when it comes to harvesting, processing, and cooking ethically-sourced, wild Alberta protein. 

We’re glad you’re here. Listen in, read the how-to, cook the recipes, or share your own personal experiences. Most of all, we hope to inspire you to take on new challenges or deepen your connection to the outdoors.

Have a question or suggestion? Don’t hesitate to reach out.