"Feels good filling the freezer after spending time with my kids hunting. Passing on the tradition of hunting to the next generation and having them experience from field to table." - Haeli C.
Easy Big Game Burritos
Take your burritos to the next level - make them with your favourite big game!
235 (meat only)
1 lb ground elk, moose or deer
¼ onion, finely diced
2 tbsp olive oil
1-2 cloves of garlic, finely diced
1 tbsp basil
1 tbsp rosemary
2 tbsp chili mix
â…› cup water
Salt and pepper to taste
Cilantro or other fresh herbs
Brown onions and garlic in olive oil.
Add basil and rosemary and let simmer on low.
In a separate pan, lightly brown ground meat and pour off any excess liquid.
Stir chili mix into water and mix in with meat.
Add browned onions and garlic.
Simmer on low to reduce moisture then finish on high to brown. Salt and pepper to taste.
Melt cheese on your favorite wrap. Add a few spoonfuls of your burrito meat. Add fresh diced peppers, tomatoes and leafy greens. Top with salsa, sour cream, cilantro or other fresh herbs. Wrap and enjoy.
Take your nachos to the next level by adding shredded duck. The flavours meld perfectly to create the ultimate comfort food. Cheese, chips, peppers, tomato, olives and duck—easy to make and even better to eat.